Includes: Rice & Peas, Oxtail, Coleslaw, Roasted Plantain, Sweet Chili Corn, Tomatoes & topped with Green Onions.
A true homestyle taste of a traditional and beloved meal on the Island.
Our fall-off-the-bone Jamaican Oxtail Stew is marinated overnight in multiple herbs and spices, and then slowly cooked for over three hours with lima beans. Creating a beautiful blend in the stew and a taste like no other.