A true homestyle taste of a traditional and beloved meal on the Island.
Our fall-off-the-bone Jamaican Oxtail Stew is marinated overnight in multiple herbs and spices, and then slowly cooked for over three hours with lima beans. Creating a beautiful blend in the stew and a taste like no other.
Includes: Rice & Peas, Oxtail, Yardie Coleslaw, Baked Plantain, Sweet Chili Corn & topped with green onions.
*As we handcraft our meals from scratch, we require up to a 60-90 minute wait times for all plate orders. Your patience is greatly appreciated!*